whipping cream in English

noun
1
fairly thick cream containing enough butterfat to make it suitable for whipping.
Products run on sanitary plate heat exchangers include fluid milk as well as cheese milk, whipping cream , whey, sour cream and yogurt smoothies that do not have a high level of particulates.

Use "whipping cream" in a sentence

Below are sample sentences containing the word "whipping cream" from the English Dictionary. We can refer to these sentence patterns for sentences in case of finding sample sentences with the word "whipping cream", or refer to the context using the word "whipping cream" in the English Dictionary.

1. Whip the bottle of Avoset or whipping cream and fold into the cheese mixture

2. This Boursin Omelette recipe gets its flavor from yellow onion, fresh chives, and heavy whipping cream

3. Add whipping Cream; beat on high speed 1 to 2 minutes or until soft peaks form

4. To make Clotted cream in the oven, pour heavy whipping cream into an oven-safe pot

5. Alfredo sauce is classic Italian sauce used in pasta with butter, parmesan cheese and heavy whipping cream

6. Dairy products with higher fat content, such as whipping cream and heavy cream, are less prone to Curdling

7. Heavy Cream is fattier and thicker than light Cream, whipping Cream (yes, there is a difference), half-and-half, whole milk, and evaporated milk.

8. Cappuccino, ice cubes, nutmeg, cinnamon, water, allspice Cappuccino Milkshake The Little Kitchen heavy whipping cream, cookies, vanilla ice cream, milk, pure vanilla extract and 1 more

9. Most Cream (such as heavy Cream, whipping Cream and clotted Cream) is way too heavy for coffee, as it would generally overpower it in both flavor and texture

10. To imitate Hungarian-style cooking and the use of smetana (called tejföl in Hungarian), Hungarian cookbooks recommend using Western sour cream mixed with heavy whipping cream (38–40% milkfat).

11. Chop four ounces of semisweet chocolate and combine with a half-cup heavy whipping cream in a microwave safe bowl. Heat on high for one minute and stir until chocolate and cream are full incorporated.

12. I should point out I can taste the Chalkiness before I churn the mix too, so I know it’s not due to over churning In terms of the ingredients I use The milk and cream is use is from a local farm which has a herd of Guernsey cows (I am using whole milk and whipping cream 38%) The cream cheese I use is a full fat big brand (Philadelphia)