1. She scoured the saucepan with cleanser.

2. Melt the margarine in a saucepan.

3. Attach a saucepan guard, if available.

4. Melt the butter in a saucepan.

5. Discard fat from saucepan and set pan aside.

6. Caramelize the sugar in a medium saucepan

7. Of water in a saucepan; add Cauliflower

8. How to cook Broccolini: method 1 – saucepan

9. Pour remaining marinade into saucepan placed over medium heat.

10. Ayesha Curry 3-qt Porcelain Enamel Nonstick Covered Saucepan

11. The water in the saucepan was bubbling furiously.

12. Soften the butter mixture in a small saucepan.

13. Heat one tablespoon of oil in a saucepan.

14. Boil the water in the saucepan and add the sage.

15. In an ovenproof saucepan, heat oil and quickly brown squab.

16. 15 Cover the saucepan and remove from the heat.

17. Ayesha Curry 3-qt Porcelain Enamel Nonstick Covered Saucepan

18. In 1-gallon saucepan put 3 tablespoons ghee, turmeric, hing, and beans.

19. Put the Boursin in a small saucepan, with a splash of milk

20. You can detach the handle of the saucepan by undoing this screw.

21. 9 The saucepan on the cooker puffed little jets of steam.

22. She brandished a saucepan at me so I ran out of the kitchen.

23. Strain juices into a saucepan and add jelly, wine, ginger, cayenne, and mustard.

24. Prepare the Vanilla Custards: Place milk and cream in a large saucepan

25. Snip the Alaria into one inch strips directly into a small saucepan

26. Tie together the parsley and lovage or celery and add to saucepan.

27. Empty the soup into a saucepan and simmer gently for ten minutes.

28. 29 In a medium saucepan over a low heat, heat cream to just lukewarm.

29. Just a bit of a mouse's dropping will spoil a whole saucepan of broth.

30. In a large saucepan, heat half of the oil and saute onion until translucent.

31. In medium saucepan, combine remaining ingredients and bring to boil over high heat.

32. 3 Put water, butter and lard into a saucepan and bring slowly to the boil.

33. Meanwhile, combine the Adzuki beans and water in a large saucepan over high heat

34. Combine all ingredients, except sesame oil, in a saucepan and bring to a boil.

35. To finish sauce, reheat in a saucepan and whisk in remaining 1 tablespoon butter.

36. 18 Heat the soup and asparagus tips with the white wine in a saucepan.

37. Combine Bulgur, 1 1/2 cups water, salt, and a drizzle of oil in a saucepan

38. While the Baklava cooks put all the syrup ingredients into a saucepan and add 200ml water

39. In a large saucepan, heat oil and saute the onions and leeks until wilted and golden.

40. Place the Beans in a large saucepan and cover with cold water by about 2 inches

41. Combine in a small saucepan, over medium heat the vegetable oil, Achuete powder and garlic

42. He found a can of beef stew and dumped it in a saucepan to heat.

43. Directions Make Churros: In a large saucepan over medium heat, add water, butter, and sugar

44. Add the beans to a large saucepan of boiling water and boil rapidly for 10min.

45. Meanwhile, make sauce. Combine all ingredients, except sesame oil, in a saucepan and bring to a boil.

46. Melt 4 tablespoons butter or margarine in a small saucepan; stir in brown sugar; heat until bubbly.

47. To make sauce, in a saucepan, saute shallots and mushrooms in 2 tablespoons butter until golden brown.

48. When you remove the Baklava from the oven, drizzle half the saucepan evenly all over the top.

49. In the hAversack is a pannikin with a hinged handle that may be used as a saucepan

50. Add the remaining lemon juice to the chicken broth in a saucepan and bring to the boil.

51. Synonyms for Billycan include billy, container, pail, pan, pot, tin, cooking pot, billypot, saucepan and casserole

52. Meanwhile, in a small saucepan over medium - low heat, reduce the marinade to a syrupy consistency.

53. Heat the oil in a large saucepan, add the onion, garlic and green pepper and cook until soft.

54. To make the Bordelaise sauce, in a 3-quart saucepan over medium heat, melt the butter

55. Add eggplant to saucepan and saute in remaining oil until golden brown, 6 to 8 minutes.

56. On the shelf itself there stood a Primus stove, a saucepan and a half-full bottle of milk.

57. While the Baklava is baking, combine 1 stick of the butter, honey, water, sugar, and vanilla in a saucepan

58. Brown in oil remaining in saucepan. Return onions to pan and then strain marinade liquid over rabbit.

59. Place in a small saucepan, cover with boiling water, bring to the boil, then simmer for 5 minutes.

60. HOW DO YOU MAKE Homemade Amaretto? Combine the water & sugars in a medium saucepan & bring to a boil

61. 8 Melt the butter in a large saucepan and throw in the chopped onion and the whole unpeeled garlic clove.

62. (You should have about 1 cup.) In a medium saucepan combine the milk and half the Caramelized sugar

63. 9 Mostly it was hot chocolate she made, warming the milk in a saucepan on the stove before mixing it.

64. Tie together the parsley and lovage or celery and add to saucepan. Add remaining tomatoes and 3 cups of broth.

65. A juggler was entertaining a theatre queue, turning an orange, a book and a saucepan in an incongruous circle.

66. 26 She refilled the saucepan, sweat soaking her body despite the cold wind and driving rain blasting through the smashed window.

67. Bakelite is a plastic that is used for making many products, ranging from telephones, electrical gadgets, jewelry, to saucepan handles

68. Saucepan stainless steel multilayer 3-ply Alchimy range, brushed finish, riveted stainless steel handles, all heat sources including induction and oven

69. Put the Bullaces and water into a large heavy bottomed saucepan (or preserving pan) and simmer gently until the skins split and they

70. 7 I told her she looked fat, whereupon she threw the entire contents of a saucepan at me and burst into tears.

71. How to make eggless Churros: Make the dough: In a small saucepan over medium heat, whisk together the water, salt, sugar, and olive oil

72. Put the Bullaces and water into a large heavy bottomed saucepan (or preserving pan) and simmer gently until the skins split and they are soft

73. If you are at home, you empty the saucepan into a big wooden churn, straining the tea through a colander made of reed or horsehair.

74. 1/2 cup Confectioners’ sugar; Directions: In a small saucepan over medium heat, stir together the butter and water until the butter melts

75. Toast 2 cups Bulgur in 1 to 2 tablespoons each butter and olive oil in a saucepan over medium heat until golden and crackly

76. Make the Crullers: Combine the water, butter, sugar, and salt in a large saucepan and bring to a rolling boil over medium-high heat

77. The Baklawa should be golden and now needs it syrup: Warm the honey and mazhar in the saucepan then pour slowly over the Baklawa

78. Return the clarified butter to the clean saucepan. Add the chopped chocolate. Stir over very low heat until chocolate is melted and smoothly blended with the butter.

79. Bring broth with 1/4 teaspoon salt just to a boil in a small saucepan, then pour over Couscous in a bowl and let stand, covered, 5 minutes.

80. Translations in context of "to A simmer" in English-Italian from Reverso Context: In another saucepan, place the agave syrup, water and lavender flowers and bring to A simmer.