skim off in Vietnamese

@Chuyên ngành kỹ thuật
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Sentence patterns related to "skim off"

1. Skim off the fat.

2. Skim off any fat from the meat.

3. Strain the cooking liquid and skim off the fat.

4. Skim off any scum, then add six black peppercorns.

5. The breezes seemed to skim off the water like stones.

6. He tried to skim off the best players for the school team.

7. Does private education skim off all the best students from the state system?

8. Remove legs to a serving platter and keep warm. Skim off any visible fat.

9. He tried to skim off the best players from the local school teams.

10. If desired, add nuts, celery, 131 Remove from heat and skim off excess fat.

11. 25 Skim off excess fat from pan, and add shallots, juniper berries, and bay leaves.

12. Skim off excess fat from pan, and add shallots, juniper berries, and bay leaves.

13. The gravy is too greasy; skim off some of the fat before you serve it.

14. The gravy is too greasy: skim off some of the fat before you can serve it.

15. Remember to skim off the fat from the soup before you give it to our guests.

16. For the first hour of cooking, skim the Chitterlings pot, discarding the foam that you skim off

17. Cover loosely and keep in a warm place for about 4 hours. Skim off any foam.

18. It is advisable to leave the bucket loosely covered and not to skim off the yeast head.

19. Then skim off the fat, pour the juices back into the roasting tin and bubble them up.

20. Don't buy silver-top and skim off the cream yourself, because this doesn't provide an equivalent calorie saving.