gelation in English

noun
1
solidification by freezing.
2
the process of forming a gel.
On one side, protein gelation is involved in many biological processes such as blood coagulation or wound healing.

Use "gelation" in a sentence

Below are sample sentences containing the word "gelation" from the English Dictionary. We can refer to these sentence patterns for sentences in case of finding sample sentences with the word "gelation", or refer to the context using the word "gelation" in the English Dictionary.

1. Casein protein-based drugs possess high emulsification, foaming, gelation and binding capacities

2. Actomyosins because of the difference of optimal temperature of gelation among those Actomyosins

3. Whereas the gelation by muscle a-Actinins, exhibits no Ca2 + sensitivity [II, 15, 181

4. Under the appropriate conditions, gelation can be controlled to occur within two hours after the ultrasonication treatment.

5. The gelation reaction is carried out in a milk protein concentrate containing 35 to 55 % of dry mass.

6. Gelation of amebocyte lysate fromLimulus polyphemus (LPL) is induced not only by endotoxins of gramnegative bacteria but also by mucopeptides of various grampositive organisms.

7. Carrageenan in milk systems provides gelation (flans and puddings), thickening and suspension (chocolate milk and other flavored milks), and emulsion stability (evaporated milk and infant formulas)

8. Título: : Emulsifying and Gelation Properties during Freezing and Frozen Storage of Hake, Pork, and Chicken Actomyosins As Affected by Addition of Formaldehyde

9. Analogous to catalysts in chemical synthesis or seeds in crystal growth, we introduced DNA initiators to induce the gelation process, including crosslinked self-assembly and Clamped hybridization in three

10. Endotoxin-like properties: pyrogenicity, induction of the local Shwartzman reaction, increase in non-specific resistance to bacterial infection, release of 5-hydroxytryptamine from rabbit platelets, complement activation, gelation of amebocyte lysate.

11. The time at which the abrupt change in viscosity occurs was found to coincide with time of gelation and these values when plotted against molar ratio again gave similar exponential curves.

12. Development of novel food stuff from muscle proteins of different species and its application: Effect of egg white protein on thermal gelation of mixture of chicken and fish Actomyosins

13. Herein, a general in situ silicone‐confined gelation strategy is developed to integrate metal Aerogels (PtPd, PtAg, PdAg, and AuAg) into/onto macroporous skeletons (carbon cloth, carbon fiber foam, and nickel foam)

14. The gelation or precipitation of alginate with a number of divalent metal ions occurs through cross-linkage, forming complexes which involve carboxyl groups of one macromolecule and pairs of hydroxyl groups of another.