caramelize in English

verb
1
(of sugar or syrup) be converted into caramel.
Remove the casserole lid, sprinkle very lightly with soft, dark Muscovado sugar and grill under a gentle heat until the sugar caramelizes .
verb
    caramelise

Use "caramelize" in a sentence

Below are sample sentences containing the word "caramelize" from the English Dictionary. We can refer to these sentence patterns for sentences in case of finding sample sentences with the word "caramelize", or refer to the context using the word "caramelize" in the English Dictionary.

1. Step 3: Caramelize Low and Slow

2. 2 synonyms for Caramelize: caramelise, caramelise

3. Cook until onion begins to caramelize.

4. What are synonyms for Caramelize?

5. How to Caramelize Onions and Mushrooms

6. Caramelize the sugar in a medium saucepan

7. Cook until the sugar starts to caramelize.

8. 2 synonyms for Caramelize: caramelise, caramelise

9. Synonyms for Caramelize in Free Thesaurus

10. How to use Caramelize in a sentence.

11. What kind of onions Caramelize? All of them really

12. Video: How to Make Caramelized Onions How to Caramelize Onions

13. Caramelize the onions before you add them to the pizza

14. We show you how to Caramelize onions that turn out perfect

15. Cooking can also "Caramelize" the natural sugars in fruits and vegetables.

16. Caramelize The sugar is soaked with rum and set alight, melting and caramelizing.

17. Caramelize definition: transitive verbintransitive verb -·ized·, -·iz·ing 1

18. How to Caramelize figs Figs are almost out of season, get them while you can

19. How to Caramelize Onions Think Low and Slow With This Step-by-Step Guide

20. Cartelize definition in English dictionary, Cartelize meaning, synonyms, see also 'cartelise',cartel',caramelize',carte'

21. Now turn the heat to medium high so the sugar foams up and begin to caramelize .

22. When you’re looking for foods to Caramelize choose those that are high in sugar and not water.

23. Cartelize definition in English dictionary, cartelize meaning, synonyms, see also 'Cartelise',cartel',caramelize',carte' 10

24. When you Caramelize them you’re allowing them to cook down for a much longer period of time

25. Caramelized caramelised As verbs the difference between Caramelized and caramelised is that Caramelized is ( caramelize ) while caramelised is ( caramelise ).

26. The sweet varieties – like Vidalla – Caramelize easily because of their higher sugar content, but purple onions (the onion in BBQ pizza) are good, too

27. Caramelize Grilling watermelon makes it warm and Caramelized on the outside while leaving it refreshing and crunchy on the inside.

28. Caramelized onions are cooked slowly, at medium heat and for a long time, allowing the natural sugars in the onion to caramelize

29. The sugars found naturally in the produce begin to caramelize and the result is pure D. heaven in your mouth.

30. Roast turkey in preheated oven, basting every 20 minutes and adding water to the pan if the glaze starts to caramelize.

31. Caramelize (third-person singular simple present Caramelizes, present participle caramelizing, simple past and past participle Caramelized) (cooking, transitive) To convert into caramel

32. The extra heat will help to Caramelize the onion juices in the butter, giving the onions the desired caramel color and flavor

33. How to Perfectly Caramelize Onions: A step by step guide to making perfect Caramelized onions every time, with photos (and how to use them!)

34. You can also Caramelize red onions if you’re looking for a different flavor, but those may be to do better on their own

35. Caramelize definition is - to subject (sugar or the sugar content of a food) to caramelization : to change into caramel by heating at high temperature

36. [transitive] Caramelize something to cook something, especially fruit, with sugar so that it is covered with caramel Word Origin mid 19th cent.: from French caraméliser , from caramel ‘caramel’.

37. Caramelize [ kar- uh-m uh-lahyz, kahr-m uh- ] verb (used with or without object), car·a·mel·ized, car·a·mel·iz·ing

38. A Broiler is a section of your oven – usually located near the top – that provides high, direct heat much like a grill. Broiling places food close to your oven’s heating element so that it can quickly cook, brown, char or caramelize

39. Video: How to Make Caramelized Onions 0:44 Onions are naturally sweet; and as caramel comes from the simple cooking of sugar , when you slowly cook onions over an extended period of time, the natural sugars in the onions caramelize, …

40. Caramelize: 1 v convert to caramel Synonyms: caramelise Type of: convert change the nature, purpose, or function of something v be converted into caramel “The sugar Caramelized ” Synonyms: caramelise Type of: convert change in nature, purpose, or function; undergo a chemical change

41. ‘When the sugar begins to Caramelize into a dark brown color, swirl in the butter.’ ‘I had a bit of a panic when it seemed the almonds were not going to coat before the sugar Caramelized.’ 1.1 (with reference to food containing natural sugar) cook or be cooked so as to develop the characteristic brown color and nutty flavor of caramel.

42. Braising is a combination cooking method that uses both dry- and moist-heat techniques to break down tough cuts of meat over a long period of time. You start by searing the food in a small amount of oil to caramelize the outside, browning and crisping up the exterior without cooking the meat all the way through.

43. ‘When the sugar begins to Caramelize into a dark brown color, swirl in the butter.’ ‘I had a bit of a panic when it seemed the almonds were not going to coat before the sugar Caramelized.’ 1.1 (with reference to food containing natural sugar) cook or be cooked so as to develop the characteristic brown colour and nutty flavour of caramel.