carageen in English
noun
1
a substance extracted from red and purple seaweeds, consisting of a mixture of polysaccharides. It is used as a thickening or emulsifying agent in food products.
Keep in mind, too, that most commercial soy milks, especially the fortified ones, contain added salt and sweeteners (cane juice, usually) and are thickened with carrageenan (extracted from seaweed).
noun
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