1. Raw Cashew Nuts and Kernels, Clove, Coal, Charcoal, Cocoa Beans, Coffee Beans, Pepper.

2. The Alkalised cocoa powder is processed using pure roasted cocoa beans with fat removed from them

3. Côte d’Ivoire (formerly Ivory Coast) is a major producer of cocoa beans, which are used to make chocolate.

4. Chocolate was an important luxury good throughout pre-Columbian Mesoamerica, and cocoa beans were often used as currency.

5. Our Chocolate is not Alkalised, and is handmade by us from Cocoa beans, all the way to Bar! Ethical – Traceable – Irresistible cotimbe

6. 18 Theobroma cacao The cocoa tree, indigenous to tropical Central and South America, produces 50-60 pods containing 20-40 cocoa beans each.

7. Cocoa beans come from Cacao trees, which reside in the genus Theobroma and originated millions of years ago in South America, east of the Andes

8. Theobroma Cacao, also called the Cacao tree and the cocoa tree, is a small (4–8 m (13–26 ft) tall) evergreen tree in the family Malvaceae, native to the deep tropical regions of Mesoamerica.Its seeds, cocoa beans, are used to make chocolate liquor, cocoa solids, cocoa butter and chocolate