sialic acid in Vietnamese

@Chuyên ngành kỹ thuật
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Sentence patterns related to "sialic acid"

1. Method of increasing the salivary sialic acid content in a mammal

2. Keywords: carbohydrate, dendrimer, sialic acid, gallic acid, lectin, wheat germ agglutinin, Limaxflavus.

3. Sialic acid levels were elevated in epiphyseal cartilage over those in resting cartilage or bone.

4. Sialic acid concentrations seem to be a better index for tumor spreading than sialyltransferase activities.

5. Sialic acid and fucose were found to be present in a molar ratio of 1:2.

6. The present invention relates to a method for preparing a sialic acid derivative, wherein the method is characterized in that a process of using N-acetyl-D-glucosamine to prepare CMP-M-acetylneuraminic acid and a process of combining sialic acid with galactose or a galactose derivative to prepare a sialic acid (neuraminic acid) derivative are performed together in one reactor.

7. By using a biological method involving the novel strain culture of the present invention, low molecular sugars and sialic acid of oligosaccharide, which play an important role in anti-virus, anti-cancer activities, and improved resistance activity for diabetes, can be effectively prepared from the sialic acid precursors of a polysialic acid, sialic acid oligosaccharide, etc., wherein pharmaceutical usage thereof is anticipated.

8. Acid mucopolysaccharides and sialic acid containing glycoproteins are localized in the kidney by the colloidal iron method.

9. Sialic acid-containing glycoproteins of fractions soluble and insoluble in saline had variations similar to those of MPS.

10. Typically, mature human glycoproteins only contain three mannose residues buried under sequential modification by GlcNAc, galactose and sialic acid.

Thông thường, glycoprotein người trưởng thành chỉ chứa ba dư lượng mannose được chôn dưới sự điều chỉnh tuần tự bởi GlcNAc, galactose và axit sialic.

11. 13 Objective To study the effect of intravenously injected noradrenaline on plasma sialic acid(SA) level and the possible mechanism.

12. So in other words, as long as our cells are wearing a thick coat of sialic acid, they look fabulous, right?

13. When milk is coagulated as by renneting, some glycomacropeptides of casein, with a high content of a sialic acid, are freed.

14. So, one of the changes that we study is an increase in the density of a particular sugar that's called sialic acid.

15. Total erythrocyte sialic acid and lipid-extractable sialic acid were estimated in material obtained from 14 normal subjects, and from 8 parents and 1 sibling of patients suffering from late infantile or juvenile forms of amaurotic idiocy, from 1 patient in the terminal phase of the disease and 2 patients with Huntington's chorea.

16. The agglutination of erythrocytes by myxoviruses and their subsequent elution is a specific reaction for which the presence of intact sialic acid on the cell surface is necessary.

17. Sialyltransferase activity was estimated in serum samples of patients with cancer and controls using immobilized asialo-fetuin as the acceptor and cytidine-5′-monophospho [14C] sialic acid as the donor.

18. The present invention discloses a method for producing sialidase through methods such as cultivating a pseudomonas fluorescens JK-0412 strain culture, and a method for degrading a sialic acid precursor using enzymes produced thereby.

19. And there's a protein on immune cells that grabs the sialic acid, and if that protein gets held at that synapse between the immune cell and the cancer cell, it puts that immune cell to sleep.

20. Serum-sialyltransferase activity was measured in serum samples of 116 patients with malignant tumors of various origins and different clinical stages using asialo-fetuin as the acceptor and cytidine-5′-mono-phospho[14C]sialic acid as the donor.

21. HemAgglutinin is a Class I Fusion Protein, having multifunctional activity as both an attachment factor and membrane fusion protein.Therefore, HA is responsible for binding Influenza virus to sialic acid on the surface of target cells, such as cells in the upper respiratory tract or erythrocytes, causing as a result the internalization of the virus

22. 1.2 // - fat content: // International Standard FIL 9A: 1969 // - water content: // International Standard FIL 26: 1964 // - acidity: // ADMI Standard Methods ED, 1971, page 31 // - lactate content: // International Standard FIL 69: 1972 or an enzymatic method giving equivalent results // - phosphatase test: // International Standard FIL 63: 1971 // - solubility index: // ADMI Standard Methods ED, 1971, page 26 // - degree of purity: // ADMI Standard Methods ED, 1971, page 28 // - total colony count: // International Standard FIL 49: 1970 // - Coli aerogenes organisms: // International Standard FIL 64: 1971 // (b) As regards the detection of: // // - buttermilk: // the absence of buttermilk can be ensured, either by an on-the-spot inspection, without prior notice, of the production plant carried out at least once a week, or by a laboratory analysis of the end product (1) // - rennet whey: // quantitative determination of free sialic acid (2) // - acid whey: // tests laid down by the Member States