mullet in Vietnamese

@mullet /'mʌlit/
* danh từ
- grey mullet cá đối
- red mullet cá phè

Sentence patterns related to "mullet"

1. Nice mullet, asshole.

Cá đẹp đấy, thằng chó.

2. Our Bottarga Grey mullet Bottarga, a product obtained by salting and curing the roe sac of fish belonging to the grey mullet family

3. Banak @natmuseumbohol Banak (Mullet) Banak is an adaptable fish

4. Missing Boater’s body recovered near Mullet Lake Park, FWC officials say

5. The market offers two types of Bottarga: tuna and mullet roe

6. A Puerto Rican Fishing Road Trip for Silver Kings, Bigmouths, Mullet, and More

7. There's also Robert Thompson's red mullet with Courgette tagliatelle and William Drabble's Courgette …

8. Bottarga Caviar Kosher - Dried Mullet Roe - 0.3-0.55 lb/135-250 gr, France

9. Bottarga definition is - the dried, salted, pressed roe of various fish and especially the gray mullet and bluefin tuna

10. The Algonquian used weirs, a type of underwater netted fencing, to effectively corral native fishes (flounder, trout, mullet, etc.)

11. In Greece, the roe Botargo is produced from mullet eggs, which are caught in Greek lakes

12. 5 out of 5 stars (5) $ 24.00 FREE shipping Favorite Add to 1830 Sculpin Blenny Mullet Fish - K.j

13. Botargo definition: a relish consisting of the roe of mullet or tunny , salted and pressed into rolls Meaning, pronunciation, translations and examples

14. For hundreds of years, Bottarga – a salty fish roe sourced from Grey Mullet – has been enjoyed across the world

15. Bottarga di muggine Mullet roe produced in Cabras, Oristano using a TRADITIONAL METHOD - 200 GRAMS - 2-3 pieces in a vacuum pack

16. Bottarga, a specialty of southern Italy, is the roe of gray mullet or tuna that has been salted, pressed, and air-dried

17. Browse 103 Botargo stock photos and images available, or search for karasumi or mullet roe to find more great stock photos and pictures

18. Banak, a common name for the lobed river mullet from the Philippines This page was last edited on 25 July 2020, at 01:42 (UTC)

19. In Italy, mullet Bottarga, or Bottarga di muggine, is a specialty of Sardinia, where the roe sacs were traditionally sun-dried after salting

20. Baitfish are seasonal; therefore I'll often cast net baits like mullet and menhaden when they're abundant, then freeze them for use during the winter

21. Bottarga is the Italian name for a delicacy of salted, cured fish roe, typically of the grey mullet frequently found near coastlines throughout the world

22. Bottarga is often called the poor man's caviar, Bottarga is the Italian word for a dense cured fish roe made from tuna, gray mullet or swordfish.

23. At the second dig the findings included yellow tiles stamped with a pierced mullet star resembling a Star of David, and building foundations with a wall.

Trong những phát hiện của lần đào thứ hai có bao gồm các viên gạch nền vàng khắc biểu tượng ngôi sao có lỗ ở giữa tương tự như Ngôi sao của David, và nền móng tòa nhà với một bức tường.

24. Both in the lagoon and in the deep ocean beyond, the eye is delighted by colorful parrot fish, wrasse, surgeonfish, perch, loach merou, and red mullet.

25. Bottarga is the Italian name for a delicacy of cured fish eggs, typically of the mullet or tuna and usually served sliced, grated or sprinkled as a garnish

26. Brail Nets Johnson Brail Nets(Mullet) Our Johnson Brand Brail Nets are hand sewn eight panel, pie-shape nets, hung on a special blended leadline for firmness, and durability

27. Many makers turn to farmed mullet for off-season supply, and new technology such as dehydrators can shorten production time from weeks to days, providing various grades of Bottarga to use and choose from.

28. Bottarga - Dried Mullet Roe Wild-Caught and Cured in the USA - "Mediterranean Caviar" (Half Strip (2 to 3 Ounce (56 to 84 grams))) 5.0 out of 5 stars 1 $30.00 $ 30

29. Bottarga - Dried Mullet Roe Wild-Caught and Cured in the USA - "Mediterranean Caviar" (Half Strip (2 to 3 Ounce (56 to 84 grams))) 5.0 out of 5 stars 1 $30.00 $ 30

30. Rounding the arms, a wreath of wheat Or, tied Gules, and upon these ties the mottos "BLM" and "ACAB", upon the first a mullet Gules, Bordured Or, and inside it a hammer and sickle Or

31. On June 21, 2012, the first teaser photo, showing the theme of 'Beautiful men' was released, showing Eunhyuk in a white shirt, blue jeans, styled with a mullet-like hairstyle and blindfolded with white and pink flowers.

Vào ngày 21 tháng 6 năm 2012, bức ảnh teaser đầu tiên theo hình mẫu Beautiful men (Những anh chàng đẹp trai) đã được phát hành, với hình thành viên Eunhyuk trong trang phục áo trắng, quần xanh, mái tóc đuôi cá và một dải hoa trắng hồng che kín mắt.

32. Bottarga is the name that Italians use for a special cured and salted fish roe, typical of Southern Italian regions.There are different kinds of Bottarga, but the most famous and fine one is mullet Bottarga (Bottarga di muggine)

33. Rock Blading is an advanced manual therapy treatment technique which can be used for relieving different areas of pain throughout the body affected by chronic pain or sports injuries.Rock-Blading uses two pieces of metal, one that is called a “Mallet” and another that’s called a “Mullet”.

34. A Mediterranean dish of cured fish roe 2007 May 22, Steve Jenkins, “Culinary Adventures in the Customs Lane”, in New York Times‎[1]: In case you’re wondering, my foodstuff was about six pounds of bottarga.··a Mediterranean dish of cured fish roe Botargo salted mullet roe

35. Wild Caught & Preserved Florida Heritage Seafood including our legendary Cortez Bottarga and the worlds only Buttonwood Smoked Mullet Roe and Blackfin Tuna Mojama!! The pristine waters of the Florida Gulf Coast, off of Anna Maria Island and the connecting fishing village of Cortez, are home to one of this country's last sustaining wild fisheries.

36. Chained_bear commented on the word Botargo "Greek olives and French capers were imported as appetite stimulants and, by the end of Elizabeth's reign, anchovies were arriving along with Botargo, a Mediterranean relish made of grey mullet or tuna roes."--Kate Colquhoun, Taste: The Story of Britain Through Its Cooking (NY: Bloomsbury, 2007), 94

37. Bottarga is cured fish roe, made from either grey mullet or tuna (known as Bottarga di tonno).It's considered to be a real delicacy in Italy, particularly in Sardinia where the majority of Bottarga is produced – in fact, only a small percentage of the Bottarga Italy produces ever makes it outside of the country.