crepes in Korean
noun - crepe
크레이프: crepe
크레프: crepe
크레이프 고무: crepe
크레이프 종이: crepe
Sentence patterns related to "crepes"
1. Milk crepes.
2. For Crepes suzette the Crepes are folded in four and
3. Directions for: Crepes Ingredients
4. Delivery & Pickup Options - 630 reviews of Crepes de Paris "Very good desert Crepes
5. Alantin Bougatsa Cafe Crepes Toast
6. The Creperie is a family-owned crepe cafe in Turlock, CA that offers a variety of sweet and savory crepes such as breakfast crepes, chocolate crepes, and more
7. Slide finished Crepes onto paper towels
8. The guys just LOVED IT! I've made Crepes …
9. Crepes are easier to make than you think
10. Savory Crepes are traditionally made with buckwheat flour
11. These are the best toppings for sweet Crepes
12. Bake the Crepes at 400 degrees for 10-12 minutes, until the cheese has melted and the Crepes are golden brown
13. Blintzes are most similar to crepes or Russian blini.
14. Crepes (kreɪps; for 3 also krɛps or krɛp) n
15. La Creperie, Oldest Creperie in the US, French Food, Clark Street Chicago, Germain Roignant, Crepes, Armagnac, Cognac, Calvados, Wine, Cider, Cidre, Savory crepes
16. Bliny is a traditional Russian pancake, similar to crepes
17. Dessert may be chocolate crepes or homemade ice cream.
18. Silk crepes and Baratheas are the materials for these neckties
19. J’aime les Crepes is a tribute to the Creperies of France
20. Makes about 12 (8-inch) or 16 ( 6-inch) Crepes.
21. Crepes are probably our favorite quick and easy sweet breakfast treat
22. Or, if you'd rather, we included options for Brunch crepes you can make with this recipe, like tomato-avocado crepes or ham and Gruyère cheese.
23. Crepes are one of those versatile foods you can make for any occasion. If you're new to the world of Crepes, it’s time to see what you’ve been missing
24. - lots of selection and choices in both Crepes and smoothies - unique
25. While the Crepes are baking, melt 4 tablespoons butter in a medium …
26. When using frozen Crepes, thaw on a rack before gently peeling apart
27. A new face can be given to tapioca crepes by adding different fillings.
크레이프 속을 다른 것으로 채우면, 타피오카 크레이프는 새롭게 변신할 수 있다.
28. Give Brunch a sweet note with pretty and tasty paper-thin crepes
29. Crepes are thin and delicate French-style pancakes made without any leavener
30. Crepes can be filled with a variety of sweet or savoury mixtures
31. This is a good recipe for basic Crepes which I have used often
32. In the past I've heard Bings described as Chinese pancakes, crepes, and burritos
33. The Clabbered milk produced a thin, loose batter that spread more like crepes
34. 4) Stew dried Apricots for a fruit compote to top crepes or French toast
35. To thaw, place package in refrigerator overnight, remove pieces of plastic wrap between Crepes …
36. Topped the Crepes with fresh blueberries, fresh whipped cream, powdered sugar, and a sprinkle of cinnamon
37. Pour warm syrup on top (reserve syrup pan), and place over low heat until Crepes …
38. Think of this as a cross between thin French toast, light Crepes and crispy quesadillas
39. This twist on Crepes is tart-sweet with a creamy lemon filling and juicy blackberries
40. I’ve made crepes, kolache, chai french toast and countless others, but never a French Cruller Recipe
41. An easy recipe for Crepes! Simple and uses only a few classic pantry staples for ingredients
42. We'll teach you how to make Crepes of all sorts, and it all starts with 5 ingredients.
43. Bliny (so-called pancakes or crepes) are a kind of dish which is cooked on different occasions
44. La Creperie, located just off of Thayer Street, offer some of the best crepes this side of Paris
45. To freeze place Crepes between pieces of plastic wrap, then wrap entire stack in foil for up to 2 months
46. But the Blintz is always filled and rolled whereas crepes can be served filled or with a side of fillings
47. The Crepes were light and tasted great, the toppings were well-done, and the price was reasonable $4-5
48. These sweet Crepes are typically served with sugar, syrup, fruits, chocolate (or Nutella), whipped cream, or even ice cream
49. Both crepes and Blintzes resemble ultra-thin pancakes that can be made with either a sweet or savory filling.
50. Sweet Crepes are made with regular wheat flour (all purpose flour), and are usually slightly sweetened with sugar