isoleucine in English
Key essential amino acids are valine, leucine, isoleucine , tryptophan and methionine.
Use "isoleucine" in a sentence
1. The method comprises culturing a bacterium or a fungus in a medium that contains isoleucine, L-isoleucine, D-isoleucine, alloisoleucine, or a racemic or non-racemic mixture thereof.
2. Protonated and deprotonated structure and full name of • Valine • Asparagin • cysteine • isoleucine Thanks :) Question: protonated and deprotonated structure and full name of • Valine • Asparagin • cysteine • isoleucine Thanks :)
3. The essential amino acids isoleucine, leucine, lysine, methionine, phenylalanine, threonine and valine were excreted only in small amounts.
4. Coronamic acid is shown to be derived from L-isoleucine via the intermediacy of L-alloisoleucine.
5. The Branched-chain amino acids (BCAAs) are a group of three essential amino acids: leucine, isoleucine and valine
6. Ketomycin is competitively inhibitory for an amino acid dehydrogenase activity which converts α-keto-β-methylvalerate to isoleucine.
7. Key words: hydroxyglycine, glyoxylic acid, allylboronates, α-amino acids, allylglycines, isoleucine, alloisoleucine, stereoselective reactions, isomerization, 2-aza (azonia) Cope rearrangement.
8. Also, other amino acids, in particular, branched chain amino acids (BCAA), such as valine, leucine, and isoleucine can be converted to Alanine.
9. For instance, the reactions with (E)- and (Z)-crotylboronates afforded the corresponding anti- and syn-crotylated products (isoleucine and alloisoleucine after hydrogenation) with high diastereoselectivity, respectively.
10. Branched-chain Amino acids (which are the essential Amino acids valine, isoleucine, and leucine) stimulate muscle protein synthesis, potentially more than a normal protein on its own
11. The growth of the Auxotrophs for histidine, tryptophan, isoleucine and lysine responded linearly to increasing amino acid concentrations in the range from 0.5 µM to 10 µM
12. A medicinal granular preparation characterized by containing as the active ingredients three branched amino acids, i.e., isoleucine, leucine, and valine, and further containing at least one organic acid as an acidulating agent.
13. represent a residue selected from the group of the following L- or D-amino acids: alanine, alloisoleucine, cyclohexyl-glycine, phenyl-alanine, glutamine, histidine, isoleucine, leucine, lysine, methionine, pipecolic acid, proline, tyrosine and valine; and Q¿2?-Q¿4?
14. Aspartate is a precursor for asparagine, isoleucine, methionine, lysine, threonine, pyrimidines, NAD, and pantothenate; a nitrogen donor for arginine and purine synthesis; and an important metabolic effector controlling the interconversion of C3 and C4 intermediates and the activity of the DcuS-DcuR two-component system
15. The invention also concerns a process for analyzing proteins and biomoiecular assemblies by NMR spectroscopy comprising a step of isotopic labeling of amino acids, in particular, valine, leucine and isoleucine, in proteins and biomolecular assemblies to be analyzed by the chiral alpha-hydroxy ketoacid derivatives of the invention.
16. Biosynthesis of volatiles derived from branched‐chain amino acids Numerous volatile compounds, especially those highly abundant in floral scents and fruit aromas, are derived from amino acids such as alanine, valine, leucine, isoleucine, and methionine, or intermediates in their Biosynthesis, and contain nitrogen and sulfur (Fig
17. Item Form: Tablet: Brand: Nu-Health: Ingredients: Nutrition Info Servings Per Container: 100 Serving Size: 1 Tablet Amount Per 2 Tablets % Daily Value Albumin 500 mg * Hydrolyzed Peptides 120 mg * L-Isoleucine 30 mg * L-Methionine 20 mg * L-Alanine 18 mg * L-Arginine 54 mg * L-Cystine 22 mg * DNA 25 mg * RNA 25 mg * ** Percent Daily Values are based on 2,000 calorie diet.
18. (2) Commission Implementing Regulation (EU) 2018/249 of 15 February 2018 concerning the authorisation of taurine, beta-alanine, L-alanine, L-arginine, L-aspartic acid, L-histidine, D,L-isoleucine, L-leucine, L-phenylalanine, L-proline, D,L-serine, L-tyrosine, L-methionine, L-valine, L-cysteine, glycine, monosodium glutamate and L-glutamic acid as feed additives for all animal species and L-cysteine hydrochloride monohydrate for all species except cats and dogs (OJ L 53, 23.2.2018, p.
19. A peptide having formula (I) wherein Mpa is 3-mercaptopropionic acid residue (-S-CH¿2?-CH¿2?-CO-); X is D-tryptophan (D-Trp) or $g(b)-(2-Naphtyl)-D-alanine (D-Nal); Ile is isoleucine; Y is alloisoleucine (alloIle) or (S)-2-Amino-3-ethyl-pentanoic acid (Ala($g(b)-Et¿2?)) ; Asn is asparagine; $g(a)-Abu is $g(a)-aminobutyric acid residue (II) and N$g(a)MeOrn is N$g(a)-methyl-ornithine, is disclosed.
20. A method of treating a patient for a condition characterized by symptoms that can be alleviated by interfering with or supplementing the activity of endogenous ligands on the a2S subunit of a voltage gated calcium channel, said method comprising: administering to a patient experiencing the condition an amount of one or more of L-norleucine, L-isoleucine, L-alloisoleucine, L-methionine, Lleucine, 2-cyclohexylglycine, 2-phenylglycine, 2-amino-2-norbomane carboxylic acid, 1-aminocyclohexane carboxylic acid, 2-aminoheptanoic acid, 2-aminocaprylic acid, and 2-aminononanoic acid under conditions effective to treat the condition, wherein when the condition is a hot flash or a symptom of hormonal variation, the compound is not L-leucine.