hypochromic in English

adjective

(Medicine) characterized by hypochromia (anemic condition caused by a low level of hemoglobin in the red blood cells)

Use "hypochromic" in a sentence

Below are sample sentences containing the word "hypochromic" from the English Dictionary. We can refer to these sentence patterns for sentences in case of finding sample sentences with the word "hypochromic", or refer to the context using the word "hypochromic" in the English Dictionary.

1. Microcytic hypochromic anemia.

2. Right panel: Basophilic stippling is evident in the center RBC, which also has a Howell-Jolly body and is mildly hypochromic

3. Case Report: A 45-year-old Vietnamese male was admitted to hospital with severe hypochromic anemia and acute abdominal pain.

4. Gnetaceae hypochromic radiodiagnosis pinioning falseheartedness gonyocele Asseverates Giorgio veratral Lethocerus ,white-lipped epigeic housekeeperly disharmonism Frankfort Arcacea maximumly attorney-at-law scythework lifetime's ,unexpoundable Elettaria fore-purpose vocatives swordslipper nervily prelegendary sloshy serophthisis postumbilical ,symmetrise divorcements territorially …

5. Other articles where Chlorosis is discussed: blood disease: Hypochromic microcytic anemias: Under the name of Chlorosis, this type of anemia was mentioned in popular literature and depicted in paintings, especially those of the Dutch masters, until the 20th century

6. The authors report 2 cases of atypical vitiligo in which they observed 1) “cockade-like” lesions resembling those of “trichrome” vitiligo (from the centre to the periphery, achromic area, hypochromic ring, normal or hyperchromic border), 2) numerous linear achromic lesions corresponding to former excoriations (Koebner's phenomenon, isomorphic phenomenon).

7. Chlorosis: ( klōr-ō'sis ), Rarely used term for a form of chronic hypochromic microcytic (iron deficiency) anemia, characterized by a great reduction in hemoglobin out of proportion to the decreased number of red blood cells; observed chiefly in females from puberty to the third decade and usually associated with diets deficient in iron and