food and agriculture organization in English
Use "food and agriculture organization" in a sentence
1. • Food and Agriculture Organization of the United Nations Act, RSC 1985, c.
2. The UN Food and Agriculture Organization (FAO) declared 2015 as the International Year of Soils.
3. 195 rows · Arable land is defined by the United Nations Food and Agriculture Organization (FAO) as …
4. The Food and Agriculture Organization of the United Nations (FAO) and WHO have established an international network on Acrylamide in food
5. Arenosol — FAO soil group one of the 30 soil groups in the classification system of the Food and Agriculture Organization (FAO) (soil)
6. The Food and Agriculture Organization of the United Nations is trying to address this shortcoming through the Atlas of tsetse and African animal trypanosomosis.
7. * develop an information database for epidemiological analysis, including the atlas of the human African trypanosomiasis, completed in collaboration with the Food and Agriculture Organization (FAO);
8. The Food and Agriculture Organization (FAO) claims that slow negotiations and protectionist policies restrict the access of developing countries to the markets of developed countries.
9. The Codex Alimentarius Commission (Codex) is the international food standards setting body established by the United Nation’s Food and Agriculture Organization and the World Health Organization
10. “The food supply and the farmers have actually kept up with growth and exceeded it,” says John Lupien, director of the UN Food and Agriculture Organization.
11. There are agencies associated with the United Nations, such as the FAO (Food and Agriculture Organization), that try to make sure everyone gets enough to eat.
12. Organic farming is still small worldwide, as well; it accounts for less than 2 percent of global retail production, according to the U.N. Food and Agriculture Organization.
13. Well, back in 1970 the United Nations Food and Agriculture Organization estimated that the earth could produce food enough for more than forty times its present population!
14. The codex commission was set up by the UN Food and Agriculture Organization and the World Health Organization to serve as a global reference for food safety.
15. Rationale The acceptable daily intake (ADI) for malathion has been derived by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO)27 as follows:
16. The UN 's Food Price Index rose 2.2% in February to the highest level since the UN 's Food and Agriculture Organization ( FAO ) began monitoring prices in 1990 .
17. Arenosol, one of the 30 soil groups in the classification system of the Food and Agriculture Organization (FAO). Arenosols are sandy-textured soils that lack any significant soil profile development
18. Each year on 16 October, the Food and Agriculture Organization of the United Nations celebrates World Food Day in commemoration of its founding on that day in 1945 at Quebec City, Canada.
19. Botswana is a member of the African Development Bank Group, the African Union, the Food and Agriculture Organization, the International Atomic Energy Agency, the International Civil Aviation Organization, the International Criminal Police Organization, the International Development
20. Naval Institute (2013) Balton, David A., Making the New Rules Work: Implementation of the Global Fisheries Instruments, in Current Fisheries Issues and the Food and Agriculture Organization of the United Nations (Nordquist and Moore, eds.) (2000)
21. The Codex Alimentarius Commission was established in 1963 by the World Health Organization and the Food and Agriculture Organization of the United Nations to develop international food standards to protect consumer health and to facilitate fair trading practices in foods
22. To fill this gap the Food and Agriculture Organization of the United Nations (FAO) launched the Atlas of tsetse and AAT, jointly implemented with the International Atomic Energy Agency (IAEA) in the framework of the Programme Against African Trypanosomosis (PAAT).
23. Aquaculture is defined by the Food and Agriculture Organization of the United Nations as the farming of aquatic organisms including fish, molluscs, crustaceans and aquatic plants with some sort of intervention in the rearing process to enhance production, such as …
24. Key contributions to the atlas came from various departments of the European Commission as well as partners from industry, academia and organisations like the Convention on Biological Diversity (CBD) and the Food and Agriculture Organization (FAO) of the United Nations.
25. Boerma, Director-General of the United Nations Food and Agriculture Organization, declares: “The distribution of the added income in agriculture has, if anything, become more unequal, with the result that the absolute numbers of hungry and malnourished have increased over the years.”
26. A report by FAO (Food and Agriculture Organization) on the 13th regional conference held in Zimbabwe last July bluntly points out: “At the root of the food problem is the fact that member states have not usually accorded the necessary priority to agriculture.”
27. 140 °C Food and Agriculture Organization of the United Nations 3-Methyl-2-Butenol: 139-140 °C Alfa Aesar A16089: 140 °C LabNetwork LN00196563: 137-138 °C FooDB FDB001927: 140 °C Sigma-Aldrich ALDRICH-162353: 140 °C Oakwood 358414
28. At present, a web of legislation – including the United Nations Convention on the Law of the Sea, Food and Agriculture Organization guidelines, and the Fish Stocks Agreement, as well as the Convention on Migratory Species of Wild Animals – governs activities that may affect biodiversity on the high seas.
29. Albeluvisol, one of the 30 soil groups in the classification system of the Food and Agriculture Organization (FAO). Albeluvisols are characterized by a subsurface layer of brownish clay into which "tongues" of bleached material project from an overlying layer extensively leached of clay and iron oxides.
30. Access to Global Online Research in Agriculture (Agora) The Agora programme, set up by the Food and Agriculture Organization of the UN (FAO) together with major publishers, enables developing countries to gain access to an outstanding digital library collection in the fields of food, agriculture, environmental science and related social sciences.
31. 254-255 °C Alfa Aesar: 489 F (253.8889 °C) NIOSH DU8050000 254 °C Food and Agriculture Organization of the United Nations Biphenyl: 254-255 °C Alfa Aesar A10265: 255 °C Biosynth W-100283: 255 °C (Literature) LabNetwork LN00195645 0.2 °C / 70 mmHg (63.9754 °C / 760 mmHg) FooDB FDB012838 488-490 F / 760 mmHg (253.3333-254.4444 °C / 760 mmHg) Wikidata Q410915
32. 178-179 °C Alfa Aesar: 178 °C Food and Agriculture Organization of the United Nations Benzaldehyde: 179 °C OU Chemical Safety Data (No longer updated) More details: 178-179 °C Matrix Scientific: 178-179 °C Alfa Aesar 30749, A10348: 178-179 °C Matrix Scientific 097559: 179 °C LabNetwork LN00193117: 62 °C / 10 mmHg (199.4595 °C / 760 mmHg) FooDB FDB014661
33. 117-118 °C Alfa Aesar: 243 F (117.2222 °C) NIOSH EO1400000 117.7 °C Food and Agriculture Organization of the United Nations 1-Butanol: 118 °C OU Chemical Safety Data (No longer updated) More details: 117-118 °C Alfa Aesar 31068, 41867, 32443, 22925, L13171: 116-118 °C Oakwood: 117 °C LabNetwork LN00164428: 117.4 °C FooDB FDB012614: 242-244 F / 760 mmHg (116.6667-117.7778 …