emulsifiers in English
Processed foods, such as junk foods and fast foods, contain synthetic additives - preservatives, emulsifiers , thickeners, stabilizers and flavor-enhancers.
Use "emulsifiers" in a sentence
1. Enzymes and emulsifiers
2. Chocolate Watch out for whey and emulsifiers.
3. Asphalt emulsifiers derived from pyrolyzed wood
4. Emulsifiers for use in the feed processing industries
5. Emulsions and emulsifiers for the manufacture of asphalt, pitch and bitumen
6. Straight run asphalt liquefied by clay emulsifiers and water.
7. Gum arabic, gum acacia and wheat fibres, emulsifiers, gelatine for industrial use
8. Polyglyceryl-3-dimer dilinoleate and/or amodimethicone glycerocarbamate are used as w/o emulsifiers.
9. Detergents, emulsifiers, paints, adhesives, inks, wetting agents, foamers, and defoamers including the RF-surfactant composition are provided.
10. Non-petrochemically derived cationic emulsifiers that are neutralized amino acid esters and related compositions and methods
11. A method is described for rapid determination of water-soluble free and bound hydroxy-acids in emulsifiers.
12. Confectioners and chocolate manufacturers are investing in sustainable emulsifiers, and these evolutions have rubbed off on ammonium phosphatide providers as well
13. Alkaline hydrolysis of the emulsifiers yields a mixture of fatty acids glycerol, sulfate, and wax alcohols (Table 2).
14. The wax emulsion is stabilised by xanthan gum, and non-ionic emulsifiers and is stable under acidic conditions.
15. In particular, Autoxidation of these heavy materials could lead to products that may have petrochemical values, e.g., lubricity improvers and emulsifiers.
16. Emulsifiers such as lecithin help disperse the water phase evenly throughout the oil, and salt and preservatives are also commonly added.
17. Water soluble fluids blend oil with emulsifiers and additives to create an oil-based Coolant to be diluted with water
18. The N-substituted 2-pyrrolidone-4-carboxylic acid derivatives act as adjuvants, emulsifiers, dispersants, and/or wetting agents in the pesticide preparations.
19. In addition to the at least one organic acid, the formulation can include various surfactants, polymers, amines, emulsifiers, wetting agents, and/or other additives.
20. The effects of emulsifiers and mass ratio of wall materials to core material were studied, the flowability and storage stability of the microencapsulated black sesame oil were also researched.
21. Defoaming and aerating agents, flocculating and auxiliary flocculating agents, flotation agents, surface active agents (surfactants), in particular wetting agents and emulsifiers, dispersants, foam inhibitors and anti-foam agents, anti-static preparations
22. Bone dry is formulated with a unique blend of emulsifiers that break down dirt, grease, oil, food residues, and even “wicked back” stains
23. In the European Union companies manufacture oleochemical products based on tallow products intended for use, for example, in textile softeners, paint additives, printing inks or emulsifiers for road asphalt.
24. A stable acidified, emulsified sauce containing preservatives, very high solids and salt is taught. The emulsion has selected emulsifiers and starches to result in good initial emulsification and good further dilution characteristics.
25. Oil and petroleum dispersants, additives to drilling muds, defoaming and aerating agents, flocculating and auxiliary flocculating agents, flotation agents, wetting agents, emulsifiers, dispersants, foam inhibitors and anti-foam agents, anti-static preparations
26. Alcohol, mineral acids and salts thereof, lyes, semi-finished products for making paints and varnishes, adsorbents, absorbents, bleaching preparations, plasticisers, emulsifiers, dispersions of plastics, glues and adhesives for industrial purposes, plastics, resins, crude rubber and latex
27. Biotechnology-derived food additives Food additives include gums, emulsifiers, vitamins, minerals, preservatives, leavening agents, acidulants, flavors, and colors. Consumer preferences for "natural" products give biotechnology-derived additives an advantage over chemically synthesized ones, if their cost is competitive.
28. The invention concerns a method of producing alkaline oil-in-water emulsions for the cleaning and passivation of metal surfaces, the emulsions containing an oil, emulsifiers, a corrosion inhibitor based on salts of organic carboxylic acids and water.
29. Prepared flour, flour premixes, baking agents and baking concentrates. mainly consisting of flours, malt extracts or sour dough, with added emulsifiers, lecithins, enzymes, thickening agents, sugars, sweeteners, fats, oils, roughage, milk products, starches, additives, dough-acidifying agents and minerals
30. Baking agent and baking concentrates with added emulsifiers, lecithins, enzymes, thickening agents, sugars, sweeteners, fats, oils, roughage, milk products, starches, additives, dough-acidifying agents and minerals, mainly consisting of flours, malt extracts or sour dough
31. Lime-free admixture compositions comprise a combination of emulsifiers, toughening resins/plasticizers, adhesive resins, pumping aids for providing lubrication, rheology controllers, water retention agents, water repellents/overcoat finishes, accelerators, water reducers and air entraining agents.
32. The inventive pharmaceutical preparation is characterised in that it contains at least one taxane, at least one triglyceride of fatty acids with 2 - 22 carbon atoms, 3-sn-phosphatidylcholine and/or phosphatidylethanolamine and alkaline salts of free fatty acids and water and essentially no synthetic non-ionic emulsifiers.
33. ‘The composition may optionally also contain pour point depressants, Cetane improvers, carbon-containing compounds which react with water, and/or emulsifiers.’ ‘Ultimate diesel has a guaranteed Cetane rating of 55, compared with regular diesel at 51, and BP claims that it can reduce the noise and smoke in a diesel vehicle by up to 30
34. The subject matter of the invention is an agent for the oxidative coloring of keratinic fibers which is distinguished by a specific combination of non-ionic emulsifiers with a different level of ethoxylation and a specific combination of surface-active substances which contains at least one anionic, at least one zwitterionic and at least one amphoteric surfactant.