capons in English
We use the term broiler production to capture the Census of Agriculture category which includes ‘broilers, fryers, and other chickens raised for meat production, including capons and roasters’.
Use "capons" in a sentence
1. Capons synonyms, Capons pronunciation, Capons translation, English dictionary definition of Capons
2. This is for chinese Capons! He has asked about Wapsie Produce and American Capons
3. Capons are a very old tradition
4. Capons – Free–range Capons are even more flavorful than roasting chickens and turkey and as easy to roast as a chicken
5. Capons are, without doubt, the best poultry you’ll ever eat
6. Larger Capons may not be available off season.
7. Small Capons weight about about 4-6 lb
8. Capons fatten better in pens than in batteries
9. Capons are surgically caponized, 8 to 12 lbs
10. Fill Capons and pack tightly, placing seam side down
11. Capons in Kansas usually return the greatest profits when
12. Pour duck sauce over Capons and smear gently until evenly coated
13. Notice: In the past we have grown antibiotic free Capons.
14. Capons: These are male chickens that have been surgically castrated
15. Order Farm-Fresh Holiday Turkeys and Capons from Pallman Farms
16. Capons are fed and managed similarly to other young growing chickens
17. Pallman Farms has been producing Capons and Thanksgiving turkeys for three generations
18. Caponizes caponizing caponomics capons caporal caporals caporegime caporegimes capos: Literary usage of Caponiers
19. Marans are also supposed to be good Capons and have excellent flavor
20. Capons are great for roasting but can also be used for braises and poaching
21. Capons can be roasted like any chicken, but due to size will take longer
22. Capons are roosters that are castrated when they are very young, around 3 weeks old
23. Our Capons are well-fed until approximately 16 weeks until they weigh 10-13 lbs
24. Capons with the label reading, “all-natural” are usually caponized by surgical means
25. Capons fetched four times the price per pound of a typical chicken, he wrote
26. Capons are slaughtered at no less than 220 days, and weigh 2–2.7 kg.
27. If you raise chicks in an incubator these Capons make wonderful surrogate mothers once they hatch
28. Is the idea of raising Capons cruel, or cool? Print or Save this article as PDF
29. Cooking Tips: Capons require longer cooking times than typical chickens because of their larger size
30. For a time, they were raised as capons and as broilers by the meat industry.
31. The Capons Funk , Rock and Jazz Un poco de esto y un poco de aquello Contrataciones: theCapons@hotmail.com
32. Delivery & Pickup Options - 4 reviews of Capons Pollo Asado "Fantastic Southern California style grilled chicken
33. Capons are male broiler chicken neutered at 8-10 days of age, which ultimately allows the birds to grow
34. Capons have a large proportion of white meat but a thick layer of fat underneath the skin, which makes
35. Capons are not illegal in the UK and are widely available from butchers and in some quality supermarkets
36. Capons are male broiler chicken neutered at 8-10 days of age, which ultimately allows the birds to grow
37. Larger than a roasting chicken, but smaller than a turkey, Capons are tender, juicy, and easy to prepare and carve.
38. Capon caponisation caponisations caponise caponised caponiser caponisers caponises caponising caponization caponizations caponize caponized caponizer Caponizers caponizes caponizing capons Words with capon in them (1 word)
39. They had value before slaughter, too: Capons would mother chicks better than hens while still retaining enough of a rooster’s fierceness to fight off hawks
40. I do feel sorry for the capons and still sorrier for men who turn to real-life violence in their effort to escape the Caponizers and castraters
41. Typically, Capons are roasted and the procedure for doing so is similar to roasting a chicken; due to its larger size, however, the cooking time will be longer
42. Capons are considered by many people to be a boutique and old fashioned sort of food, and they tend to have more tender, flavorful flesh as well as a higher fat content.
43. Capons are big and have more body fat than chicken (they’re mellow birds that don’t move around too much), which means the breasts are extra large and the meat is extra tender
44. Of experienced Caponizers, the time required to keep capons be- fore they are large enough to market, the disease hazards involved, and the large number of slips usually found in capon flocks
45. The EU definition is: "male fowl castrated surgically before reaching sexual maturity and slaughtered at a minimum age of 140 days; after castration the Capons must be fattened for at least 77 days." After cas
46. DeBragga offers an exciting range of poultry from heritage breed, free-range chickens, poussins, Capons and turkeys grown according to the Label Rouge clean and humane protocols, guinea hens raised on Mauer Mountain in New York’s Catskills, true Long Island Pekin duck breasts and New York State Moulard ducks (foie gras, magret legs, confit legs, smoked magret breast, and dry-cured magret