agar agar in English

substance used as a gelling and stabilizing agent in foods; a culture medium

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Below are sample sentences containing the word "agar agar" from the English Dictionary. We can refer to these sentence patterns for sentences in case of finding sample sentences with the word "agar agar", or refer to the context using the word "agar agar" in the English Dictionary.

1. Agar (Agar Agar) is a gelatinous substance that is extracted from seaweed and processed into flakes, powders and sheets

2. A rapid analysis procedure for quantitative high-voltage electrophoresis in agar-agar layers has been developed.

3. Agar Agar, also known simply as Agar, is a gel-like substance derived from red algae

4. The colloidal behaviour of silver chromate in producing periodic precipitation, specially in agar agar medium, has been studied.

5. Agar, also called Agar-Agar, gelatin-like product made primarily from the red algae Gelidium and Gracilaria (division Rhodophyta).

6. activated carbon, agar-agar, albumin, casein, clay diatomaceous earth, gelatine, isinglass, potassium ferrocyanide, tannic acid, and white of egg

7. If you feel nausea, vomiting, difficulty in swallowing, or trouble breathing after taking any Agar-Agar product, seek immediate medical attention

8. Vegetables saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:

9. Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products:

10. Why, according to the Commission, must pectin be treated differently from gum arabic, carrageenan, guar gum, agar agar, locust bean seed gum, alginate and carboxymethylcellulose?

11. Zymograms of all melanomas (electrophoresis of tumor extract on agar-agar) showed similar fractions of isodynamic esterases and acid phosphatases which differed only in activity.

12. 1302 | Vegetable saps and extracts; pectic substances, pectinates and pectates; agar-agar and other mucilages and thickeners, whether or not modified, derived from vegetable products: |

13. Agar-Agar requires the intake of plenty of fluids because it expands in the alimentary canal and may cause blockage in the throat or esophagus resulting choking

14. A system containing both ‘Revert’ types of rings and ‘Direct’ types of rings in the same test tube is obtained in the agar agar and starch gels.

15. Adrue Agar-Agar Agaric Agave Agrimony Agrimony (Hemp) Agrimony (Water) Alder, Black American Alder, Common Alder Buckthorn Alder, Tag Alecost: Alexanders Alkanets Allspice Almonds Aloes Alstona Alstonia Bark Amaranths Amaranth, Wild Ammoniacum Anachusa Anemones Anemone Pulsatilla Anemone (Wood) Angelica Angelica Tree Angostura (True) Anise

16. In the past, even deer antlers were shaved down to make hartshorn gelatin, and the swim bladders of sturgeon were used to make isinglass, both of which were nearly instant, Albala explains.Other similar iterations to Aspic include carrageenan made from seaweed, as well as agar agar, which is a plant-based alternative to gelatin used throughout Asia to make …

17. According to the U.S. National Marine Fisheries Service the wholesale market for oyster shell products, together with agar-agar, animal feeds (but not meal and oil), crab and clam shells processed for food serving, fish pellets, Irish moss extracts, kelp products, dry and liquid fertilizers, pearl essence and mussel shell buttons was valued at U.S. $82.3 million in 2000.