xylanase in Vietnamese

xylanaza

Sentence patterns related to "xylanase"

1. Novel thermostable alkaliphilic xylanase

2. Hpl-001 strain for producing highly active xylanase having heat resistance and a wide ph range, novel xylanase enzyme isolated therefrom, and method for mass-producing same using a transformant thereof

3. The primary studies on the extracellular xylanase of the strain H-1 demonstrated that the xylanase was induced by xylan and cellobiose and inhibited by xylose and glucose.

4. Groups with xylanase increased dry matter and crude protein digestibility in feces.

5. Each biochemically unique xylanase is thermostable and has optimal activity in alkaline conditions.

6. LMS and xylanase synergetic biobleaching of wheat straw NaOH - AQ pulp was investigated in this paper.

7. Himalaya) aleurone xylanase was found to be dependent on both gibberellic acid (GA3) and Ca2+, but inhibited by cycloheximide and cordycepin.

8. viscosimetric method based on decrease in viscosity produced by action of endo-1,4-beta-xylanase on the xylan containing substrate (wheat arabinoxylan).

9. Studies using density labeling of barley aleurone layers showed that xylanase was synthetized de novo in response to GA3 and Ca2+.

10. viscosimetric method based on decrease in viscosity produced by action of endo-1,4-beta-xylanase on the xylan containing substrate (wheat arabinoxylan)

11. A thermostable, alkaline active xylanase was purified from an alkaliphilic Bacillus halodurans S7, isolated from a soda lake in the Ethiopian Rift Valley.

12. viscosimetric method based on decrease of viscosity produced by action of endo-1,4-beta-xylanase on the xylan containing substrate (wheat arabinoxylan) at pH 3,5 and 55 °C.

13. Viscosimetric method based on decrease of viscosity produced by action of endo-1,4-beta-xylanase on the xylan-containing substrate (wheat arabinoxylan) at pH 3,5 and 55 °C

14. Viscosimetric method based on decrease of viscosity produced by action of endo-1,4-beta-xylanase on the xylan-containing substrate (wheat arabinoxylan) at pH 3,5 and 55 °C.

15. Preparation of endo-1,4-beta-xylanase produced by Trichoderma longibrachiatum (ATCC 2105), endo-1,3(4)-beta-glucanase and alpha-amylase produced by Bacillus amyloliquefaciens (DSM 9553), subtilisin produced by Bacillus subtilis (ATCC 2107), polygalacturonase produced by Aspergillus aculeatus (CBS 589.94) having a mimimum activity of:

16. The use of the enzyme preparation of endo-#,#-beta-glucanase produced by Trichoderma longibrachiatum (ATCC #), endo-#,#-beta-xylanase produced by Trichoderma longibrachiatum (IMI SD #), alpha-amylase produced by Bacillus amyloliquefaciens (DSM #) and polygalacturonase produced by Aspergillus aculeatus (CBS #.#) was provisionally authorised for the first time for weaned piglets, by Regulation (EC) No

17. The use of the enzyme preparation of endo-1,3(4)-beta-glucanase produced by Aspergillus aculeatus (CBS 589.94), endo-1,4-beta-glucanase produced by Trichoderma longibrachiatum (CBS 592.94), alpha-amylase produced by Bacillus amyloliquefaciens (DSM 9553), bacillolysin produced by Bacillus amyloliquefaciens (DSM 9554) and endo-1,4-beta-xylanase produced by Trichoderma viride (NIBH FERM BP 4842) was provisionally authorised, for chickens for fattening, by Commission Regulation (EC) No 2437/2000 ( 4 ).

18. The assessment of the preparation endo-1,3(4)-beta-glucanase produced by Aspergillus aculeatinus (formerly classified as Aspergillus aculeatus) (CBS 589.94), endo-1,4-beta-glucanase produced by Trichoderma reesei (formerly classified as Trichoderma longibrachiatum) (CBS 592.94), alpha-amylase produced by Bacillus amyloliquefaciens (DSM 9553) and endo1,4-beta-xylanase produced by Trichoderma viride (NIBH FERM BP4842) shows that the conditions for authorisation, as provided for in Article 5 of Regulation (EC) No 1831/2003, are satisfied.